Tập. 25 Số. S3 (2025)

Bài viết

• PROMOTING TOURISTS’ GREEN CONSUMPTION THROUGH LOCAL RESIDENTS' AND TOUR GUIDES' BEHAVIORS: A STUDY ON RURAL TOURISM IN QUANG NAM PROVINCE, VIETNAM

  Le Thai Phuong

  5

• GEN Y PREFERENCES FOR GREEN HOTELS: A BEHAVIORAL ANALYSIS OF SUSTAINABLE HOSPITALITY

  Truong Thi Lan Huong, Phung Ai Vi

  17

• SUSTAINABLE DEVELOPMENT OF RURAL TOURISM: A BIBLIOMETRICS ANALYSIS USING R BIBLIOSHINY

  Truong Thi Thu Lanh, Do Thi Hoang Yen

  32

• GO GREEN OR GO VIRAL: WHY TRAVELERS ARE WILLING TO SHARE SUSTAINABILITY POSTS ABOUT TOURISM DESTINATIONS

  Le Thi Thanh Ha

  45

• ENHANCING THE BRAND VALUE OF VIETNAMESE BÁNH MÌ IN TOURISM DEVELOPMENT OF HO CHI MINH CITY

  Vu Thi Thu Huong, Nguyen Ha Thanh Binh

  58

• RESIDENTS’ SUPPORT FOR COMMUNITY-BASED TOURISM DEVELOPMENT: EVIDENCE FROM MEKONG DELTA, VIETNAM

  Pham Cong Danh, Nguyen Minh Huan

  69

• DEVELOPING SILK-BASED TOURISM IN ASSOCIATION WITH SUSTAINABLE AGRICULTURE IN LAM HA, LAM DONG PROVINCE

  Hoang Nam Huong, Duong Ngoc Lang, Tran Thi Thu Phuong

  80

• RURAL AESTHETICS AND SUSTAINABLE BEHAVIOR: A GLOBAL RESEARCH OVERVIEW

  Do Thi Thao, Dang Quoc Tuan

  90

• FACTORS INFLUENCING DINERS' DECISION TO CHOOSE KHAO LAO RESTAURANT IN TAN PHU DISTRICT, HO CHI MINH CITY

  Kien Phung Anh, Quynh Tran Thi Nhu

  107

• GREEN TOURISM - THE KEY TO SUSTAINABLE TOURISM DEVELOPMENT: INTERNATIONAL EXPERIENCES AND LESSONS FOR VIETNAM

  Nguyen Thi Phuong Thao, Le Phuoc Hai Thien

  117

• FACTORS IMPACTING SUSTAINABLE TOURISM DEVELOPMENT IN TIEN GIANG

  Bui Thi Ngoc Tram, Nguyen Ha Thanh Binh

  135

• STRATEGY FOR SUSTAINABLE TOURISM DEVELOPMENT IN LY SON DISTRICT, QUANG NGAI PROVINCE TO THE YEAR 2030

  Phuoc Minh Hiep, Doan Hoang Hai, Ngo Dinh Tam

  146

• RESEARCH TRENDS ON ENVIRONMENTAL SUSTAINABILITY IN RURAL TOURISM: A BIBLIOMETRIC APPROACH

  Pham Thi Chi

  164

• PHU YEN TOURISM: POTENTIAL, CHALLENGES AND SUSTAINABLE DEVELOPMENT ORIENTATION

  Nguyen Kim Hong, Doan Thi Nhu Hoa

  179

• DEVELOPING GREEN TOURISM IN THE CONTEXT OF 4.0 OPPORTUNITIES AND CHALLENGES FOR HO CHI MINH CITY

  Duong Thi Loan

  191

• LENGTH OF STAY AND EXPERIENCES OF SUSTAINABLE RURAL TOURISM IN NINH BINH: CURRENT SITUATION AND SOLUTIONS

  Le Thi Hieu, Enrico Ferrarin

  199

• DEVELOPMENT OF AGRI-TOURISM AND LOCAL SPECIALTY PRODUCTS IN DA NANG: POTENTIAL AND SUSTAINABLE DEVELOPMENT DIRECTIONS

  Phan Kim Ngan

  211

• DEVELOPING FISHING VILLAGE TOURISM IN LANG CO - HUE WITH REFERENCE TO FISHING VILLAGE TOURISM IN ZADAR - CROATIA

  Dinh Thien Phuong, Ho Thi Dieu Hien

  224

• CONFIDENCE-MODEL FOR TOURISM COOPERATIVE NETWORKS TO FOSTER RESILIENT VALUE CO-CREATION IN THE DESTINATION

  Nguyen Nguyen Phong

  236

• DIGITAL TECHNOLOGY INTEGRATION IN THE STRATEGY FOR PRESERVING AND PROMOTING KHMER CULTURAL HERITAGE IN SOUTHERN VIETNAM

  Ta Tuong Vi

  253

• THE IMPACT OF SERVICE QUALITY AND CUSTOMER SATISFACTION ON REVISIT INTENTION IN RESTAURANTS: A STUDY OF RESTAURANTS IN HO CHI MINH CITY

  Pham Minh Luan, Huynh Thi Bich Ngoc, Pham Thi Hien, Nguyen Thi Nhu, Le Thi Hong Van

  264

• DIGITAL TRANSFORMATION IN AGRICULTURE IN VIETNAM: TRENDS, OPPORTUNITIES, AND CHALLENGES

  Thi Thanh Huyen Pham, Tuan Anh Tran

  278

• SUSTAINABLE FOOD CONSUMPTION AS AN EVOLVING CONTEXT OF VIETNAMESE CONSUMER BEHAVIOR

  Thi Huong Giang Vo, Thi Quynh Nhu Nguyen, Duy Binh Luong

  290

• GREEN MOBILE COMMERCE ADOPTION IN VIETNAM: OPPORTUNITIES, CHALLENGES

  Dang Van Tho

  302

• THE IMPACT OF DIGITAL SOCIAL RESPONSIBILITY ON BRAND LOVE, BRAND EVANGELISM, AND BUYING INTENTION IN GREEN PRODUCTS: A MEDIATED ANALYSIS

  Pham Hung

  314

• IMPACTS OF CIRCULAR ECONOMY ON THE DEVELOPMENT OF ECOTOURISM ASSOCIATED WITH ORGANIC AGRICULTURE

  Nguyen Van Nhung, Nguyen Thi Bich Thuy

  326

• THE IMPACT OF THE GREEN ECONOMY DEVELOPMENT STRATEGY ON OPERATIONAL EFFICIENCY OF ECOTOURISM BUSINESSES

  Nguyen Van Nhung

  335

• ENHANCING THE VIETNAMESE LEGAL FRAMEWORK FOR SUSTAINABLE WATER RESOURCE MANAGEMENT IN AGRICULTURE: EXPERIENCE FROM THE EUROPEAN UNION AND THE NETHERLANDS

  Tran Thang Long, Bui Nguyen Phuong Anh, Tran Thi Diem My

  345

• THE IMPACT OF ESG ON THE FINANCIAL EFFICIENCY OF FOOD COMPANIES

  Bui Thi Phuong Linh

  364

• GREEN ECONOMIC DEVELOPMENT IN VIETNAM - CURRENT STATUS, OPPORTUNITIES, AND CHALLENGES

  Tran Hai Bang, Tran Viet Hung, Le Thi Tuyet, Pham Hai Ly, Trinh Thi Bao Quyen

  376