Research on the effect of the ratio of beeswax, carnauba wax, and carboxymethyl cellulose on the physicochemical properties of film-forming preparation and the ability to preserve purple passion fruits

Authors

  • Sang Nguyen*, Anh Tuan Pham, Ha Hai Le, Thi Thu Hoai Tran

Keywords:

beeswax, carboxymethyl cellulose, carnauba wax, film-forming preparation, preserve, purple passion fruit

Abstract

The post-harvest passion fruit is a climacteric fruit prone to water loss, which leads to changes in its state, results in wrinkled skin, decreased sensory quality, and rapid spoilage within 5 to 7 days under environmental conditions. This research aims to investigate the effect of the ratios of the main components in the coating formulation (MW - CMC) from three materials...

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Author Biography

  • Sang Nguyen*, Anh Tuan Pham, Ha Hai Le, Thi Thu Hoai Tran

    Vietnam Institute of Agricultural Engineering and Post-Harvest Technology, 60 Trung Kinh Street, Trung Hoa Ward, Cau Giay District, Hanoi, Vietnam

Published

2024-11-25